Introduction Leberkäse might not be the first thing you think of when it comes to German cuisine, but it’s a savory delight you won’t want to miss. This Bavarian specialty, often referred to as “German meatloaf,” takes simple ingredients like pork, veal, and beef and transforms them into a dish full of flavor and versatility. … Continue reading What Is Leberkäse? A Tasty Guide to This Bavarian Classic